wonderous things comes in small sizes or sometimes in huge lunches. today's lunch of half baguette (toasted) with tuna filling (sizzled with black pepper, olive oil and mayo) topped with baked beans was to die for.
i predict this week will be the baguette lunch week, due to the fact that i had bought 2 mini baguettes (by right should have been called baton) from carrefour.
bonne appetite!
When I was 16
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I was called to the bilik guru and I can’t remember if I was told to sit or
I just remained standing the whole time; the elderly teacher gazed at me...
1 week ago
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